"When going out for fast food, I used to get the large-size value meal. Now, I satisfy a craving by ordering just one item: a small order of fries or a six-piece box of chicken nuggets. So far, I've shaved off 16 pounds in seven weeks, and I'm on track to being thinner than my high school self for my 10-year reunion later this year." —Miranda Jarrell, Birmingham, AL
Folks with fluctuating blood sugar levels are more likely to have belly fat than folks whose sugar levels are relatively steady. Try taking daily supplements of 750 mg to 1,500 mg of glucomannan, a Japanese root extract that can help you shed up to six pounds of belly fat in two months, Columbia University scientists say. (Important: Be sure to check with your doctor first.)
You don’t have to stop eating all the things you like just to lose weight. Make small swaps to save calories here and there, and they'll add up—big time. Instead of a granola bar with 140+ calories and tons of added sugar, grab an apple for about 80 calories. Pick steamed rice and grilled chicken over fried rice and chicken. "You can also add vegetables to classic starch dishes to increase the water and fiber and lower the calories," says Cederquist. (Like swapping regular pasta for veggie noodles.) Cut out liquid calories by having primarily water, coffee, or tea instead of high-calorie coffee drinks. Baking? Reduce the amount of butter or sugar, or make healthy baking swaps like using apple sauce or Greek yogurt instead.
You’re more likely to eat more—and eat more high-fat, high-calorie foods—when you eat out than when you eat at home. Restaurants today serve such large portions that many have switched to larger plates and tables to accommodate them. You’ll gasp when you see just how bad the unhealthiest restaurant meals in America are. Don’t miss these 9 ways your kitchen setup can help you lose weight.
We now know that this type of fat, called visceral fat, is metabolically active and churns out stress hormones like cortisol and inflammatory substances called cytokines that affect you body’s production of insulin. The result is worse than just being generally overweight; you’re looking at increased risks of type 2 diabetes, high blood pressure, high cholesterol, heart disease, stroke, some cancers, and even dementia.
Seriously. It's packed with zinc, which experts say is pretty much your belly's best friend. Zinc increases your body's levels of circulating leptin, which is a hormone that regulates your energy expenditures, fat storages, and appetite … so pretty much everything that impacts having that extra bit of fluff overtop your abs. You'll obviously need to opt for the lower-in-sugar kinds and indulge in moderation, but it should help chip away at that pooch. Now that we can dig.
“Trans fats don’t occur in nature, so our bodies weren’t designed to metabolize them,” says Schoffro Cook. “That means they can’t be properly digested, throwing off blood-sugar levels and contributing to obesity.” A six-year study found that a high-trans-fat diet that included foods like margarine led to a 33 percent increase in tummy fat. By contrast, she says, “coconut oil speeds fat-burning.”
"It’s easy to become impatient and frustrated when you’re trying to lose weight and haven’t seen the results yet. But be realistic – you won’t see the affect overnight. Your brain’s wiring plays a huge part in resisting changes in lifestyle, and it takes time to establish new habits – up to 12 weeks. Stick with it for at least eight weeks and you should notice a change."
Many women fall short in their protein intake, according to Precision Nutrition, but getting enough protein can actually help you shed pounds. Protein takes more energy to digest than carbs or fats, so including more of it in your diet actually boosts your metabolism. And protein also provides nutritional support for your workouts, so you can build sleek, lean muscle tissue to get a toned appearance.